Smoky blend of Chinese Keemun and Ceylon Bop1. This back tea is reminiscent of drinking a peaty whisky by the camp fire.
CAFFIENE / AUSTRALIAN GROWN
INGREDIENTS
China Keemun
Ceylon Bop1
FLAVOUR
Smoky
Peaty
BENEFITS
High in Antioxidants
Smoky Black
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TIME
3 MINS
AMOUNT
2 g per 220ml
TEMPERATURE
92 Degrees
BREW OPTION
With or Without milk